About Us

Slow Food Huron Valley (SFHV) is a 501(c)3 chapter of Slow Food USA and is located in southeastern Michigan. We work to strengthen our region’s food system, build community food security, and preserve our culinary heritage. Slow Food Huron Valley is a local chapter of Slow Food USA which seeks to create dramatic and lasting change in the food system by reconnecting Americans with the people, traditions, plants, animals, fertile soils and waters that produce our food.  We inspire a transformation in food policy, production practices and market forces so that they ensure equity, sustainability and pleasure in the food we eat.

time for lunch

Thank you to all the participants of the  2014 CSA-SHAREHOLDER MATCHING FAIR


Bridgewater Barns Family Farm (Bridgewater)
Brines Farm (Dexter)
Capella Farm (Ann Arbor)
Community Farm (Ann Arbor)
Down on the Farm (Homer)
Dyer Family Organic Farm (Ann Arbor)
Feral Foods (Willis)
Frog Holler Organic Farm (Brooklyn)
Goetz Family Farm (Riga)
Green Things Farm (Ann Arbor)
Marks Farms and Greenhouse (Britton)
Our Family Farm (Manchester)
Pregitzer Farm Market (Munith)
Prochaska Farms (Tecumseh)
Snick’s Farm (Jonesville)
Sunseed Farm (Ann Arbor)
Tantre Farm (Chelsea)
Zilke Vegetable Farm (Milan)

Stone Soup Grains and Roots (Ann Arbor)

Salomon Gardens (Grass Lake)
Steinhauser Farms (Ann Arbor)
Two Tracks Acres (Grass Lake)

Harvest Kitchen (Ypsilanti)
Locavorious (Ann Arbor)

Nature and Nurture Seeds (Ann Arbor)

Pittsfield Union Grange (Ann Arbor)
Slow Food Huron Valley (Ann Arbor)


Join us! 

The SFHV Leadership Team meets on the third Wednesday of each month at 6:30pm.  Our board currently has openings in Marketing/Communications.  All are welcome. To RSVP, please email leadership@slowfoodhuronvalley.com

Note: Slow Food Huron Valley is seeking to hire a WordPress designer to create templates for three websites. Please contact kimbayer@gmail.com with examples of your WordPress work and for additional details.